For the Love of Cooking
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend

Crispy Pan Fried Catfish
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List

Lime Muffins





Serves Yields 1 Dozen Muffins
Ingredients:
2 cups all-purpose flour |
1 cup sugar |
3 tsp. baking powder |
1/2 tsp. salt |
2 eggs |
1/4 cup milk |
1/3 cup vegetable oil |
3 Tbsp. lime juice |
2 tsp. lime zest |
Directions:
- Combine the first four ingredients in a bowl.
- In another bowl, beat the eggs, milk, oil, lime juice and zest; stir into dry ingredients just until moistened.
- Fill paper-lined muffin cups 2/3 full.
- Bake at 400 degrees F for 18 to 20 minutes or until a toothpick inserted in the center of a muffin comes out clean.
- Let cool for 5 minutes before transferring from pan to a wire rack.
Similar Recipes:
Treat Dad Like a King!

Show Dad how much he means to you by preparing his all-time favorite foods. View Recipes >
Pack the Perfect Picnic!

Grab your picnic basket and blanket, and get ready for a moveable feast! View Recipes >