For the Love of Cooking|
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
Filet Mignon with Classic Steak House Rub
Rate this Recipe
This incredibly flavorful and tender steak makes any occasion special.
|1/4 teaspoon rosemary, dried|
|2 teaspoons black peppercorns|
|1 teaspoon dry mustard|
|1/2 teaspoon garlic powder|
|3/4 teaspoon kosher salt|
|4 filet mignon steaks|
- Coarsely grind rosemary and peppercorns in a spice or coffee grinder. Place ground mixture in a small bowl.
- Add dry mustard, garlic powder and salt to rosemary mixture; stir to combine.
- Rub mixture evenly over both sides of steaks.
- Coat a grill rack with cooking spray then set steaks atop grill rack. Grill 3 minutes per side or until desired degree of doneness is reached.
See Other Recipes Like This
The perfect recipes for the school year!
When it comes to the school year, you usually have less time to make breakfast, lunch and dinner. Try these tasty recipes, they're easy, quick and delicious! View Recipes >
Throw something on the barbie!
Summer is here and boy do we have a few delicious recipes for you! Try them out today, you won't regret it! View Recipes >
Mouth-Watering Memorial Day
Celebrate freedom, family and friends with good food. It's time to kickoff summer! View Recipes >