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Sparkling Raspberry Lemonade

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Serves 16 | 

Beat the summer heat with this refreshing drink.

Ingredients:

4 cups water
2 cup sugar
2 cups fresh raspberries, plus more for garnish
1 quart prepared lemonade
1 bottle sparkling water, 750 ml.
Ice cubes

Directions:

  1. Add water, sugar and raspberries to a large saucepan. Bring to a boil and stir occasionally until sugar dissolves.
  2. Reduce heat to a simmer and allow mixture to cook for 15 minutes.
  3. Strain raspberry mixture through a sieve; press lightly on berries. Discard solids in sieve.
  4. Allow raspberry syrup to completely cool.
  5. Place raspberry syrup and prepared lemonade in a large pitcher; stir.
  6. Pour raspberry lemonade evenly into 16 ice-filled drinking glasses then top each glass with sparkling water.
  7. Garnish with fresh raspberries.
Course: Beverage
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