For the Love of Cooking


Recipes and Resources for Making Great Food

My Recipe Box

May We Recommend

Easy Strawberry Pie
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Shopping List

Toffee Apple Blondies

Rate this Recipe

Serves 10

Sweet, gooey and oh so satisfying.


2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
2/3 cup butter
2 cups packed brown sugar
2 eggs
2 teaspoons vanilla extract
2 apples, peeled, cored and chopped
1/2 cup toffee bits
For the Frosting:
1/2 cup butter
1 cup packed brown sugar
1/4 cup milk
1/4 teaspoon salt
1/2 teaspoon vanilla extract
2 1/2 cups powdered sugar


  1. Preheat oven to 350° F. Line a large baking pan with parchment paper.
  2. Combine flour, baking powder, salt, and cinnamon in a mixing bowl.
  3. In a separate mixing bowl, cream butter together with brown sugar until light and fluffy. Add eggs and vanilla extract, beat together until smooth. Add flour mixture to butter mixture and beat until just combined.
  4. Fold in chopped apple and toffee bits. Spread onto baking pan and bake for 25-35 minutes. Set on a rack to cool.
  5. While blondies are cooling, melt butter in a medium saucepan. Once the butter has melted, add brown sugar, milk, salt, and vanilla extract. Bring to a boil, then set aside to cool. Once mixture has reached room temperature, whisk in powdered sugar. Spread frosting over blondies and enjoy.
Course: Dessert
view disclaimer
In no event shall Foodarama, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

Similar Recipes:

Rate this Recipe


Please Log in to comment

The comments section is here to help you have a great cooking experience. Keep that in mind and be on your best behavior as you chime in. Comments will be monitored and removed if off-topic, rude, or hurtful.



Please Log in to comment
See Other Recipes Like This

Nothing beats good old-fashioned slow cooked food!

These recipes are full of flavor and easy to make. From classic roasts to hearty stews, there's something for everyone. View Recipes >

What to do with all that turkey, stuffing and cranberry sauce?

Here's a few ideas that might help solve the Thanksgiving leftover dilemma. There's a lot you can do with turkey: sandwiches, wraps, tacos. But what can you do with stuffing and cranberry sauce? How about make a sandwich unlike any other. A little bit sweet, a little filling, a whole lotta goodness from the first bite to the last. How about a hearty soup or an everything casserole. View Recipes >