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Oven Fried Chicken Drumsticks
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The taste of fried chicken without the frying!
|3 lb chicken drumsticks|
|1 teaspoon garlic powder|
|1 teaspoon ground black pepper|
|1/2 teaspoon paprika|
|1 cup dried bread crumbs|
|1 teaspoon salt|
|1 teaspoon dried thyme|
|1 cup mayonnaise|
- Preheat oven to 350° F.
- In a medium bowl or gallon size resealable plastic bag, mix together the bread crumbs, garlic powder, salt, pepper, thyme and paprika.
- Coat the chicken pieces with mayonnaise. Place chicken pieces in bowl/bag with bread crumb mixture and coat/shake until well coated. Place chicken pieces in a lightly greased 9x13 inch baking dish and bake for 45 minutes or until juices run clear.
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