For the Love of Cooking|
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
Egg Salad Sandwich with Avocado
Rate this Recipe
|1/4 cup mayonnaise, plus extra, if you like, for spreading|
|1 teaspoon Dijon mustard|
|2 tablespoons lemon juice|
|Salt, to taste|
|8 slices whole grain bread, toasted|
|1 avocado, halved, peeled, seeded and sliced lengthwise|
|1/2 bunch watercress, stems trimmed|
|Ground black pepper, to taste|
- Cook the eggs 10 minutes in a saucepan of simmering water to cover. Drain, cool under cold running water, and peel. Roughly mash the eggs in a bowl with the mayonnaise, mustard, and lemon juice. Season with salt and pepper.
- Spread 4 slices of toast with mayonnaise, if you like. Arrange about 1/4 of the avocado slices on each. Spread each with 1/4 of the egg salad and arrange watercress sprigs on top. Top each sandwich with another slice of toast and serve.
Enjoy the Oscars with these supremely delicious dishes!
Oscar buzz is in the air. In order to properly honor the occasion, we have a few suggestions on what to serve your guests. Movie themed foods that pay tribute to the nominees. View Recipes >
Slow Cooked, Savory Dishes For A Relaxing Day
There's nothing quite like hot food on a cold day. Everything that's delicious collected one one place. Hearty, rich and flavorful, that's what makes comfort food the best. View Recipes >