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Delightful Peach Surprise
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A tasty treat that is bound to be a summer-time favorite.
|1/2 teaspoon vanilla extract|
|2 peaches, halved and pitted|
|1/2 cup vanilla ice cream|
|1/4 cup sugar|
|2 egg whites|
|1 teaspoon salt|
- Preheat oven to 450° F.
- Mix together salt and egg whites until foam appears. Add sugar, slowly, until mix becomes stiff and glossy. Beat in vanilla extract for 3 minutes.
- Cut small section from bottom of peach and fill with ice cream. Top peach with meringue mix, sealing in ice cream.
- Bake 2-3 minutes, until meringue is golden brown. Serve immediately from oven.
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