For the Love of Cooking|
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
Italian-Style Ground Beef Meatloaf
Rate this Recipe
Serves 6 |
This delicious meatloaf offers up the flavors of Italy.
|1 1/2 lb. ground beef, 92% lean|
|1/2 cup onion, (finely chopped)|
|1/2 teaspoon basil, (dried)|
|1/2 teaspoon oregano, (dried)|
|1 teaspoon garlic powder|
|1/2 cup Italian breadcrumbs|
|1/2 cup Parmesan cheese, (shredded)|
|1/3 cup flat-leaf parsley, (chopped)|
|1/2 teaspoon salt|
|1/4 teaspoon black pepper|
|2 egg whites|
|1 cup tomato-basil pasta sauce|
- Preheat oven to 350° F.
- In a large bowl, combine beef through 1/2 cup pasta sauce; gently mix ingredients together.
- Place beef mixture on a broiler pan coated with cooking spray; shape into an 8 x 4-inch loaf.
- Brush the top of the meatloaf with remaining 1/2 cup of pasta sauce. Bake for 1 hour.
- Remove from oven and allow meatloaf to rest for 10 minutes. Cut into 12 slices then serve.
See Other Recipes Like This
Treat Mom Like a Queen
Treat mom to a special home cooked meal this Mother's Day. We have a variety of easy and delicious dishes she's sure to love. View Recipes >
A simple collection of delicious family-style recipes
Planning out the weekly dinner menu? Tired of the same dishes week after week? Try these tasty entrees for a scrumptious change of pace. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >