For the Love of Cooking
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Chili Cheese Dogs
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Easy Chop Suey
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 1/4 cup shortening |
| 1 1/2 cups beef and pork chop suey meat |
| 1 cup onion, diced |
| 1 cup celery, diced |
| 1 cup hot water |
| 1 teaspoon salt |
| 1/8 teaspoon black pepper, ground |
| 1 14 1/2 can bean sprouts, drained and rinsed |
| 1/3 cup cold water |
| 2 tablespoons cornstarch |
| 2 teaspoons soy sauce |
| 1 teaspoon white sugar |
Directions:
- Heat shortening in a large, deep skillet. Sear meat until it is almost cooked through, then add onion and saute for 5 minutes. Add celery, hot water, salt and pepper. Cover skillet and simmer for 5 minutes. Add sprouts and heat to boiling.
- In a small bowl combine the cold water, cornstarch, soy sauce and sugar. Mix together and add to skillet mixture. Cook for 5 minutes, or until thickened to taste.
Similar Recipes:
Simple Recipes for Fantastic Meals
Delicious meals for the cold weather. They're hearty enough to keep you going, and will satisfy even the hungriest appetite. Whether you're craving beef, pork or chicken, we have you covered. Try a few of these recipes and add them to your collection. Making a wholesome filling meal doesn't have to be hard. View Recipes >
Fantastic Baking Ideas for the Holidays
Looking to bake something other than plain sugar cookies for the holidays? Check out these fantastic baking ideas! View Recipes >
